Miyashige White Daikon Radish Seed
Botanical Interests 3086 Miyashige White Daikon Radish Seed, Radish, Raphanus Sativus
Young daikon radishes are often used shredded in sushi, but their light, slightly spicy flavor is a unique addition to many other dishes. Mature daikon is pickled or cooked add to stir-fries or soups for crunch. Daikon is a winter radish, requiring shortening day length and cool temperatures to form. Sow after mid-summer or fall depending on your growing season. Deep roots are also used as a cover crop to break up heavy soils. Stores well.
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Shipping & Returns
Miyashige White Daikon Radish Seed
Miyashige White Daikon Radish Seed
Botanical Interests 3086 Miyashige White Daikon Radish Seed, Radish, Raphanus Sativus
Young daikon radishes are often used shredded in sushi, but their light, slightly spicy flavor is a unique addition to many other dishes. Mature daikon is pickled or cooked add to stir-fries or soups for crunch. Daikon is a winter radish, requiring shortening day length and cool temperatures to form. Sow after mid-summer or fall depending on your growing season. Deep roots are also used as a cover crop to break up heavy soils. Stores well.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Botanical Interests 3086 Miyashige White Daikon Radish Seed, Radish, Raphanus Sativus
Young daikon radishes are often used shredded in sushi, but their light, slightly spicy flavor is a unique addition to many other dishes. Mature daikon is pickled or cooked add to stir-fries or soups for crunch. Daikon is a winter radish, requiring shortening day length and cool temperatures to form. Sow after mid-summer or fall depending on your growing season. Deep roots are also used as a cover crop to break up heavy soils. Stores well.
